Journal of Fisheries & Livestock Production
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Consumer Demand for Antibiotic-Free Meat: Market Trends and Policy Considerations
Consumer demand for antibiotic-free (ABF) meat has been increasing due to growing awareness of antibiotic resistance, food safety concerns, and preferences for natural and organic products. This shift in consumer behavior has influenced market trends, leading to an expansion of ABF meat products and changes in production practices within the livest... Read More»
: J Fisheries Livest Prod 13: 613
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