Agricultural Biotechnology has Workable to Enhance Crop Productiveness Manufacturing Enhancement and Enhance Meals Safety
Received Date: Mar 01, 2023 / Published Date: Mar 28, 2023
Abstract
The meals and agricultural biotechnology (FAB) area is poised to reply to some of society's most urgent challenges, such as meals security, local weather change, populace growth, and useful resource limitation. However, to recognise this promise, extensive limitations to innovation should be overcome. Here, we draw upon enterprise trip and innovation administration literature to analyze FAB innovation challenges, as properly applicable frameworks for their resolution. In doing so, we become aware of two principal FAB innovation challenges: specialised adoption uncertainty, and complicated product-market healthy across convergent price chains. We suggest that these innovation challenges may additionally be overcome by using prioritizing the institution of organizational and social technological know-how legitimacy, and leveraging technology-market matching techniques and open innovation practices.
Keywords: VLPs; infectious cDNAs; pharmaceuticals; plant DNA viruses; plant RNA viruses; viral replication
Citation: Victor JK (2023) Agricultural Biotechnology has Workable to Enhance Crop Productiveness Manufacturing Enhancement and Enhance Meals Safety. J Biotechnol Biomater, 13: 322. Doi: 10.4172/2155-952X.1000322
Copyright: © 2023 Victor JK. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.
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