天美传媒

Abstract

Research highlights the profound impact of plant-associated microbiomes on plant health and sustainable agriculture. Beneficial microbes, particularly in the rhizosphere and soil, enhance nutrient uptake, boost stress tolerance, and fortify plant immunity, moving beyond pathogen control. Root exudates, secondary metabolites, and microbial volatile compounds mediate these crucial interactions. The plant holobiont concept underscores how integrated microbial communities collectively improve plant resilience against diverse environmental challenges. Harnessing these microbial partnerships, through approaches like biofertilizers and biostimulants, offers eco-friendly strategies to enhance crop productivity and reduce reliance on conventional agrochemicals, paving the way for more resilient and sustainable farming systems.